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Holyrood Distillery Height of Arrows Heavy & Fentimans Rose Lemonade
Deerness Scuttled Pineapple & Mango Punch
- 50ml Deerness Scuttled
- 15ml Mango & vanilla syrup*
- 25ml Lime juice
- 25ml Pineapple juice
*Heat 300ml water and 300g sugar in a pan and stir to dissolve. Add 1 diced mango to pan and simmer for 20 minutes. Allow to cool and store overnight, then strain out solids, add one dash of vanilla essence and store in refrigerator for up to a week. Yield approx 400ml syrup.
Crag & Tail & Fever-Tree Lemon Tonic
Biggar Herbaceous & Mint & Green Tea Gimlet
- 50ml Height of Arrows Heavy
- 25ml Lime juice
- 25ml Green tea
- 15ml Lavender syrup*
*Heat 300g sugar to 300g water in a pan and stir to dissolve. Add a bunch of mint to the pot and allow to cool and sit overnight. Fine strain solids and refrigerate for up to a week. Yield is approx 400ml syrup.
Glaswegin & Fever-Tree Ginger Ale
